Double-distilled, small batch bourbon made from a grain bill of corn, wheat, rye, barley & spelt.
One of the best parts of creating a grain to bottle bourbon has been getting to know the growers producing the grains we use and the farmers who feed our spent mash to their livestock. These are hardworking, small business owners producing the agricultural good our communities need to thrive.
Our bourbon is made from corn, wheat, rye, barley and spelt, double distilled and aged in charred American Oak barrels.
wheat, rye, barley and spelt,
aged up to 3.5 years